MASH CAFE RESTAURANT GLENBROOK BLUE MOUNTAINS NSW AUSTRALIA
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Mash Café Restaurant - Ethical Dining - Fair Trade Organic Coffee Chocolate & Tea

CAFÉ MENU BREAKFAST & LUNCH
   
COOKED BREAKFAST ORGANIC ESPRESSO CAFE
FAIR TRADE ESPRESSO COFFEE CAFE RESTAURANT
BLUE MOUNTAINS NSW ORGANIC FAIR TRADE
   
MASH CAFÉ ALL DAY BREAKFAST & LUNCH MENU AVAILABLE FROM 11.00AM DAILY  
Sample menu only, subject to change without notice  
   
SANDWICHES  
All on organic Turkish bread served with hand cut chips.  
Chicken, sun dried tomato, rocket & mustard mayo 13.50
Bacon, lettuce, tomato & BBQ sauce 13.00
Steak, caramelised red onion, horseradish aioli, lettuce 16.50
Lamb in Moroccan spices, cucumber, red onion, rocket, minted yoghurt 15.50
Tomato, basil pesto, red onion, olives & Mozzarella 13.50
Chicken Caesar, cos, bacon, parmesan, chicken, Caesar dressing. 14.50
   
GOURMET BURGERS  
All burgers served with chips  
Beef Burger, lettuce, tomato, bbq sauce, cheese, caramelised red onions. 16.00
Vegetable Burger, Char grilled vegetables, lettuce, red onion, sweet chilli, sour cream 15.50
Tandoori Chicken burger, rocket, red onion, cucumber, coriander yoghurt 15.50
Lamb & Feta Burger, cucumber, rocket, beetroot relish, minted yoghurt 16.50
Wagyu Beef Burger, mesculin, roast capsicum, tamarind chutney 18.00
Chicken &Bacon Burger, cos lettuce, grilled pineapple, pesto mayo 15.80
   
EXTRAS  
add any of the following to your burger or sandwich  
Bacon, Chorizo 1.65
Egg 1.50ea
Cheese, Pineapple, Roast Capsicum, Beetroot, olives 80c
   
MASH ALL DAY BREAKFAST  
Pan fried mushrooms & spinach on organic turkish toast 9.60
Free range eggs on organic sourdough toast - 2 eggs cooked poached or fried (scrambled add $1) 9.80
   
BREAKFAST EXTRAS  
Bacon, Salmon, Chipolatas, Haloumi 3.30
Hash Brown, Tomato, Spinach, Mushroom, baked beans 2.00
Egg (each) 1.50
Turkish toast 1.00
Sauce 20c
   
  • Gluten free bread available - please add $2.
  • Wagyu Beef Burger not available as GF option
 
MAIN MEALS  
Sweet Potato Quesadilla with sweet chilli, cheese, sour cream, tomato salsa & salad V 15.00
Grilled Chicken breast finished in a creamy roast capsicum sauce with garlic mash & wilted baby spinach GF 22.50
Battered or crumbed Fish of the day with hand cut chips, salad & home made tartare sauce 19.50
Scotch Fillet topped with garlic prawns, hand cut chips, salad & hollandaise sauce GF 25.00
Crumbed Chicken breast topped with napolitana sauce, olives, chorizo & cheese, with hand cut chips & salad 18.50
Eggplant grilled & layered with a lentil, goat cheese, sun dried tomato, fennel and basil. V,GF 18.00
Tuna Steak dusted with Lemon Myrtle & a warm potato, capsicum, herb & caper salad GF 24.50
Linguine in a creamy pesto sauce with sun dried tomatoes & olives. V 18.00
   
SALADS  
Caesar salad, cos lettuce, bacon, parmesan, croutons, poached egg 13.00
Roast Pumpkin, baby spinach, feta, rocket & pine nut salad with Dijon dressing GF,V 14.20
Mash Garden salad with French dressing GF,V 8.50
Mediterranean Salad, mesculin, tomato, cucumber, red onion, olives, feta. GF,V 10.90
Add any of the following to your salad :  
Chicken 3.50
Salt & pepper squid 5.00
Cajun prawns 6.00
   
SIDES  
Garlic or Herb Bread 5.00
Hand cut chips 5.50
Garlic & cracked pepper chips with mustard mayo 7.70
   
DESSERT  
A selection of delicious cakes, cheesecakes & tarts - see our cake cabinet. All are served with cream OR ice cream.(or both - add 50c) 7.50
Whisk & Pin Cookies - baked locally in the blue mountains choose from;  
Choc Chip 4.50
Fig, ginger & Macadamia 4.50
Muesli 4.50
Choc Mud (GF) 4.80
Dottie (Large) 3.50
Dottie (Small) 1.60
   
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HOT DRINKS  
Cappuccino, Flat White, Long Black, Latte. 3.50
Mocha 4.00
Piccolo Latte, Macchiato. 3.30
Espresso, Ristretto. 3.00
Hot Chocolate. 4.00
Winter Warmer Chilli Hot Chocolate. 4.50
Jaffa Orange Hot Chocolate 4.50
Sweet & Spicy Chai Hot Chocolate 4.50
Canadian Maple Hot Chocolate 4.50
TEAS  
Vanilla, English Breakfast, Chamomile, Lemongrass ginger, Green, Peppermint, Earl Grey, Chai Latte. 4.00
EXTRAS  
Soy, Decaf, extra shot, Flavouring 50c
Skim Milk 20c
   
COLD DRINKS  
Juices- apple, orange, pineapple 4.00
Organic Juices - Orange Mango Apple or Apple Guava 4.60
Organic Cola 4.60
Organic Sparkling Cranberry & Lime 4.60
Cascade Ginger Beer or Sparkling Apple Juice 4.60
Lemon Lime & Bitters 4.00
Australian Artesian Mineral Water 3.50
Lemonade, Lemon Squash, Creaming Soda, Diet Lemon & Lime. 3.50
Milkshakes - Chocolate, Caramel, Vanilla, Mars Bar, Jaffa 5.50
Smoothies - Strawberry, Banana, Mango, Mixed Berry. 6.20
Frappes - Pineapple & Mint, Espresso or chai 6.20
Mash Whip - Blended strawberries, orange, pineapple & Mango 6.20
Extras - Malt, Extra ice cream, soy milk, soy ice cream 50c
   
  • All our coffee, tea & chocolate is fair trade & organic & our coffee is roasted locally in Emu Plains.
  • So that we can serve our other customers efficiently we are unable to split bills during busy periods.
 
   

MASH IS A FULLY LICENCED RESTAURANT- Please see our wine list for our full selection of beer, wines, & spirits. We allow BYO strictly for wine only and a corkage fee of $5 per bottle applies.

DINNER AT MASH- Why not join the Mash team for dinner; we have a delicious evening menu that changes seasonally & is prepared on site from fresh ingredients by our team of talented chefs. We open for dinner on Friday & Saturday nights from 6pm, & functions on other nights by appointment.

  • Mash aims to operate ethically & reduce our impact on the environment, all glass, plastic & paper waste are sorted on site & taken to a recycling depot by the owners!
  • All our bread is organic & made locally in the blue mountains (except gluten free bread)
       
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    Mash Café Restaurant - 19 Ross St Glenbrook NSW 2773 Blue Mountains Australia
    Phone 02 4739 5908 - Fax 02 4739 5902 - © Tramontano & Dyson P/L 2005
    Website design by Kylie Burke - Photography by Labyrinth Imagery 0414618041